I Love Veggies

A recent item on my thankfulness list was Taiwan's abundance of fresh and inexpensive produce. About 1/2 of our mini-refrigerator space is occupied by veggies and fruit each week.


Can you believe that this table of vegetables cost less than $3 US?


Our meals here are typically based on veggies, like this sweet potato soup. I love it. In the States we wanted to eat more leafy greens, but found that it was tough to buy a lot of produce while sticking to our grocery budget.


Vegetables...just another little thing I'm thankful for in our island home.